Doublewood

To Whisky…And Beyond! (Episode 737: November 1, 2018)

This time around, we’re blasting off with the crew of the USS Starward! OK, we’re talking with David Vitale, the...

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On the Road at Tales of the Cocktail (Episode 715: July 22, 2018)

This time around, we’re in New Orleans for Tales of the Cocktail, the annual gathering of bartenders and drinks industry...

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Craft Whisky: Optimism and a Reality Check (Episode 689: April 15, 2018)

Every distillery opens as a dream, with the backers hoping to become the next Heaven Hill, Wild Turkey, or one...

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Episode 617: November 27, 2016

What we think of today as the boom in craft distilling started 20 years ago this year, when San Francisco...

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Scotch Whiskies Dominate International Wine & Spirit Competition

July 27, 2016 – Scotch whiskies were the overall winner in the 2016 International Wine & Spirit Competition, with more...

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Episode 560: October 31, 2015

Popular, yet controversial in many ways, WhistlePig Farm’s distillery has finally opened after a series of lengthy delays and disputes....

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Episode 440: August 31, 2013

Pappy Van Winkle’s Family Reserve Bourbons may well be some of the hardest whiskies to find, and hundreds of people...

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What’s In A Name? In New Zealand, A Potential Lawsuit

August 22, 2013 – The upstart New Zealand Whisky Company has been making headlines for its occasionally controversial promotions, such...

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Tomatin 30 Repeats As Spirit of Whisky Fringe Award Winner

August 14, 2013 – Attendees at the annual Whisky Fringe festival this past weekend in Edinburgh, Scotland selected Tomatin’s 30-year-old...

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