Cù Bòcan

Episode 495: September 7, 2014

When you’ve worked at the same place for 60 years, it’s hard for your colleagues to keep a secret from...

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Episode 476: April 26, 2014

Whisky has inspired many musicians over the years, but Copper Dogs is turning that around. Four whisky industry veterans have...

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Episode 474: April 11, 2014

Craft distillers took center stage during Whisky Live New York on Wednesday evening, and we’ll hear from several of them...

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Tomatin Releases Vintage Cù Bòcan

April 10, 2014 – During a recent WhiskyCast interview, Tomatin distillery manager Graham Eunson hinted at more releases under the...

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Episode 464: February 1, 2014

Kilchoman became Islay’s newest distillery in 2005, about the same time Jean Donnay started making whisky at Glann ar Mor...

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WhiskyCast Virtual Tastings: January 2014

There’s an old saying that wisdom comes from the mouth of babes. That was proven true with this month’s panel,...

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Episode 462: January 19, 2014

More coverage of the Victoria Whisky Festival in this bonus edition of WhiskyCast, with details on new and upcoming releases...

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Episode 446: October 5, 2013

Baker Beam comes from one of Kentucky’s legendary Bourbon families. However, the grand-nephew of Jim Beam and cousin to Booker...

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Episode 441: September 7, 2013

There was a changing of the guard at Ireland’s Midleton Distillery this week, in addition to the housewarming party for...

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Tomatin Releases Peated Cù Bòcan Malt

September 5, 2013 – Tomatin’s mainstream single malt releases have never been known for their peatiness in recent years, so...

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