It’s been three years since Colin Gordon left Islay’s Lagavulin Distillery to move down the road and take over for the retiring Mickey Heads at… Read More
Balblair
An Anniversary Celebration…One Year Late (Episode 866: April 12, 2021)
Bourbons Bistro had everything ready to go for its 15th anniversary dinner in April…of 2020. Of course, the Covid-19 pandemic forced the Louisville landmark to… Read More
A Bright Future for The GlenAllachie (Episode 854: January 17, 2021)
It’s been a little more than three years since Billy Walker and his partners acquired Scotland’s GlenAllachie Distillery from Chivas Brothers. What had previously been… Read More
WhistlePig’s Great Beer Rescue of 2020 (Episode 817: May 3, 2020)
Whisky is what beer dreams of being when it grows up, but the Covid-19 pandemic has left craft brewers with tens of thousands of gallons… Read More
Irish Whiskey’s Modern-Day Maverick (Episode 810: March 15, 2020)
Louise McGuane wants to revive a key part of Irish Whiskey’s past, but she keeps wrestling with its present-day form in a bid to change… Read More
Coronavirus Has Whisky Lovers Facing Bans on Distillery Tours & Festivals
By Mark Gillespie Updated March 15, 2020 – As the impact of the COVID-19 novel coronavirus pandemic spreads, more whisky events are being cancelled or postponed… Read More
Reviving One of Islay’s Legendary Distilleries (Episode 770: June 2, 2019)
Construction could begin later this year on Diageo’s planned revival of the legendary Port Ellen Distillery on Islay, which was closed in 1983. Only the… Read More
Knockin’ Around with Knockdhu’s Gordon Bruce (Episode 764: April 21, 2019)
The farming village of Knockdhu has 29 residents, 17 dogs, a bunch of sheep and cattle…and one distillery. Gordon Bruce has called Knockdhu home since… Read More
A New Tune for Dewar’s (Episode 761: March 31, 2019)
Blending whiskies is both an art and a science, and Dewar’s could fairly be accused of focusing more on the science side in recent years… Read More
The Worst #@*$ Whisky I’ve Ever Tasted!
March 28, 2019 – “What have you done!” My mouth was puckering, trembling, and shivering all at the same time as a briny, fishy taste… Read More
Bourbon…Not Just for the Boys Any More! (Episode 756: February 24, 2019)
There’s a long tradition of fathers and sons in whisky distilling, but Kentucky’s Jeptha Creed Distillery is one of the few distilleries where mother and… Read More
The Way of Whisky (Episode 696: May 10, 2018)
Dave Broom has been one of Japanese whisky’s most passionate observers for many years, and his latest book “The Way of Whisky” delves into Japan’s… Read More