Mark Gillespie

Episode 145: May 18, 2008

One of the world’s great whisky bars sits in between a stationery store and a restaurant in Toronto’s Beaches neighborhood....

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Episode 144: May 10, 2008

On the road again, and back in one of my favorite cities…Toronto. This time around, it’s for the Spirit of...

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Episode 143: May 4, 2007

Good things take time, and after 109 years, Ardmore is finally being released as a single malt. Until now, all...

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Episode 142: April 27, 2008

This is Kentucky Derby week in Louisville, and that makes it a perfectly good time to focus on bourbon. We’ll...

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Episode 141: April 20, 2008

Running a distillery is a tough job…but Ian MacMillan runs three. Oh, he serves as the master blender, too. Ian’s...

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Episode 140: April 12, 2008

Time for another road trip…this time to the spiritual home of Bourbon…Kentucky. This week’s episode comes from DeSha’s Restaurant and...

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Episode 139: April 6, 2008

It’s been a busy week for whisky festivals from coast to coast in the US, with events in San Francisco,...

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Episode 138: March 30, 2008

In the last episode, I mentioned the growing controversy over proposed UK legislation that would set specific labeling standards for...

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Episode 137: March 23, 2008

Inver House was recently named Distiller of the Year in Whisky Magazine’s annual Icons of Whisky Awards for its work...

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Episode 136: March 16, 2008

In Part 2 of our series on Irish Whiskeys, we’ll hear from Bushmills master distiller Colum Egan. Colum was under...

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